Recipes Easy

For today I bring you this delicious and easy recipe of potato with asparagus and Bacon blades, an excellent choice for learning to cook recipes easy and enjoy with the whole family. This recipe is for 4 servings. The ingrdientes of this delicious recipe are: 4 potatoes sabaneras peeled and cut into slices 4 tablespoons olive oil Salt and pepper 16 asparagus 150 g of bacon for garnish: 1 fried egg preparation this recipe: in a baking sheet we put the potatoes with the olive oil Salt and pepper and bake at 250 C until golden brown on both sidesapproximately 15 minutes. On the other hand in a pot of boiling salted water Cook the asparagus for 4 minutes until they are green, bright and tender. Remove and reserve. Put in a pan to fry the bacon until it is crisp, we get on absorbent paper to remove excess fat. Remove the potatoes from the oven and put together our dish: put a layer of potato slices, a few asparagus and a few slices of bacon. This dish is delicious with mayonnaise or with sauce spicy. To eat when we have very hungry, we can fry an egg and serve it on top. Potato recipes are some of my favorites, I invite you to visit my recipe and enjoy delicious recipes easy to kitchen as desserts recipes and recipes for cod.